LOBSTER PIZZA
Author: 
Recipe type: Dinner
Cuisine: Pizza
Prep time: 
Cook time: 
Total time: 
Serves: 1 Pizza
 
Lobster Alfredo Pizza
Ingredients
  • 1 pizza crust (see BBQ Chicken Pizza for recipe)
  • 1-2 lbs. lobster or crab meat
  • ¼ cup heavy cream
  • ¼ cup olive oil
  • 1 cup grate parm. cheese
  • 1 cup mozzarella or provolone cheese
  • 2 Tbs. butter
  • 1 garlic clove finely chopped
  • 1 shallot finely chopped
  • ¼ cup finely chopped onion
  • ¼ tsp. each black and white pepper
  • 1 Tbs. parsley flakes
  • 1 Tbs. basil flakes
  • ¼ tsp. salt
  • ¼ cup dry sherry or marsala wine
  • 2 drops liquid smoke
  • ½ cup sun dried tomatoes chopped
Instructions
  1. While crust is rising add olive oil to pan and heat at low temp. Add chopped garlic, shallot, onion, butter, herbs and spices. After veggies are caramelized mix in cream and grated Parmesan cheese while stirring to prevent cheese from burning. Once "creamy" add wine and liquid smoke and turn off heat while mixing.
  2. Arrange the lobster or crab meat on the pizza dough then pour Alfredo sauce over the meat, cover with mozz. or Prov. cheese, sprinkle sun-dried onions and parsley flakes over top seasoning with a pinch of black and white peppers and a Tbs. of olive oil. Cook at 375 F until top is golden, white wine is a perfect addition, enjoy.
Recipe by KITCHEN HUI at https://kitchenhui.com/lobster-pizza/