Maui Kalua Pulled Pork
Author: 
Recipe type: Dinner
Cuisine: Island
Prep time: 
Cook time: 
Total time: 
 
Easy to make four ingredient Kalua Pulled Pork
Ingredients
  • 3 - 4 lbs Boston Butt
  • 1 Tbs coarse sea salt
  • 3 - 4 drops All Natural Hickory Liquid Smoke
  • ½ cup water
Instructions
  1. Add liquid smoke to water and rub over Boston Butt allowing excess to drip into cooking pot. Rub pork with the salt and place in pressure cooker or crock pot for cooking. Cover and cook for 3 - 4 hours in a pressure cooker or 6 - 8 hours in a crock pot until tender, meat will fall apart. Serve with your favorite side, corn and potatoes are nice, enjoy.
Recipe by KITCHEN HUI at https://kitchenhui.com/maui-style-kalua-pork/