Leftover Mashed Potatoes? How about using them to make great tasting Mashed Potato Bread. I first started baking breads when I was a young kid after my mother gave me a hard covered book
Anchovies, Jalapenos and Sun Dried Tomatoes Pizza. If my memory is correct I believe it was while I was attending grade school, specifically Mrs. Brown’s third grade class. It was there I was ridiculed